How to make tomato sliced ​​noodles

If you live near a hospital, you will find that more and more people are suffering from cancer nowadays. Although there are many causes of cancer, 90% of patients suffer from it due to their diet. Therefore, in order to prevent cancer caused by diet, you’d better learn to cook for yourself. Now, please follow me to learn how to make tomato sliced ​​noodles.

1. Add a small amount of salt to the water, add flour, and make a hard dough

2.1212 Cover with a damp cloth or plastic wrap, let it rise for about 20 minutes, and knead it into a smooth dough

3.2121Put water in a pot, add a little salt and bring to a boil. Hold the dough in your left hand and the knife in your right hand, slowly cut the dough into thin slices, boil it and cook it.

4.1 Use a strainer to remove the cooked noodles and drain the water

5.2 Add frozen ice cubes to mineral water

6. Immerse in ice water

7. Use a strainer to remove the dough from the ice water.

8. Peel the tomatoes. You can soak it in hot water or scrape the tomato skin with a spoon to easily peel it.

9. Beat the eggs

10. Add oil to the wok

11. Pour the egg liquid in, stir quickly with a spatula, and scramble the eggs into broken pieces.

12. Put oil in the pan and add diced onion and sauté until fragrant

13. Add diced tomatoes and stir-fry

14. Add chopped eggs and stir-fry for a while

15. Add salt and a little sugar. It is ready to serve.

16. Take out the noodles

17. Add a little tomato sauce and a bowl of delicious tomato sauce noodles is ready.

Cooking also requires a good mood. Let’s try to make this tomato sliced ​​noodles in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.