The preparation of double-sided yellow fried noodles with oyster sauce is not as difficult as everyone thinks. Prepare the necessary things first, then start following the steps, and remember to control the heat well. 1. Egg noodles. 2.1 Put the noodles in a pan (non-stick pan is better) and stir-fry for a few times, add a little salt or light soy sauce, then add a little oil and fry into a large pancake shape, turn both sides and fry until browned. 3.2 Blanch the egg noodles and rinse them in cold water. 4. Pour into a basin. 5. Put the garlic sprouts (preferably leeks) in the pan and stir-fry them slightly, not too cooked, and spread them on the noodles. The editor believes that after reading the above introduction to double-sided yellow fried noodles with oyster sauce, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it. |
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