Lemon Cabbage Salad Recipe

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make lemon cabbage salad.

1. Prepare cabbage, purple cabbage and lemon.

2. Prepare salt, sesame oil, white vinegar and black pepper.

3. Put white vinegar, sesame oil, salt in a bowl and add black pepper.

4. Mix well to make vinaigrette.

5. Wash the cabbage and cut into thin strips.

6. Wash the purple cabbage and cut into thin strips.

7. Blanch the vermicelli in boiling water until 80% cooked.

8. Drain the vermicelli, put it in a bowl, add the shredded purple cabbage and mix well.

9. Put the shredded cabbage on a plate.

10. Place the mixed vermicelli on the shredded cabbage.

11. Drizzle with vinaigrette.

12. Cut the lemon and squeeze the lemon juice on the vermicelli; mix well when eating.

Whether you are a novice or an old hand at cooking, once you read the specific method of making lemon cabbage salad, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.