How to make hand-kneaded noodles at home

Nowadays, more and more restaurants are doing group buying, but the quality is getting worse and worse. You may spend a lot of money but not be able to eat delicious food, which is really hateful. So at this time, it is necessary for you to master some delicious cooking methods yourself. Below, the editor will present to you the method of making hand-kneaded noodles at home.

1. Add appropriate amount of yeast and salt to the flour and mix with sugar for 30 minutes.

2. Roll the dough into thin sheets, fold it and cut it into noodles. Before folding, spread more flour on the dough to prevent it from sticking.

3.Cook the noodles in soup, then remove from the pot and rinse with cold water.

4. Soak the mushrooms in water and cut into strips.

5. Stir-fry the shredded pork and mushrooms in a pan, add the noodles and sweet noodle sauce, stir-fry briefly, sprinkle with chopped green onions and serve.

It is not complicated to make homemade noodles. I believe you will think so after reading the above carefully. Of course, if you want to taste your own craftsmanship, then please give it a try. Maybe you will feel a little "sour" the first time, but you will still taste a different kind of "sweetness".