How to make small rice dumplings with fermented rice wine and pumpkin

If you have been away from home for a long time, do you always miss home when it is late at night? Do you miss the delicious food your mother made? The home cooking my mother makes is simple, but it tastes really good. So, in order to relieve your lovesickness, why don’t you try to learn how to do it yourself? Now, I will teach you how to make the dish of wine-fermented pumpkin dumplings.

Today’s introduction to wine-fermented pumpkin dumplings ends here. Have you learned how to make this dish? If you have already learned it, what are you waiting for? Go home and try it out, and add more delicious dishes to your own table!