How to make truffle chocolate cake

How to make truffle chocolate cake

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today I will introduce to housewives a truffle chocolate cake that is suitable for family consumption.

1. Microwave dark chocolate and butter

2.1 Add 40 grams of white sugar to the egg yolk

3.2 Melt and set aside

4.121 Add melted butter and chocolate to the egg yolk sugar solution

5.212 Whisk thoroughly

6. Stir well

7. Add animal whipping cream

8.1 Add a few drops of lemon juice and a pinch of salt to the egg whites and beat until they are coarsely foamed. Then add the remaining sugar in three batches and beat until they are hard foams.

9.2 Stir well

10.1 Sift in half of the low flour and cocoa powder

11.2 Take half of the whipped meringue and add it to the egg yolk 8)

12. Stir evenly

13. Add the remaining half of the meringue, sift in the remaining half of the low flour and cocoa powder

14. Stir evenly

15. Add rum

16. Stir evenly

17. Place baking paper on the bottom and sides of the baking pan, and dip some batter on the back.

18. The bottom and surrounding oil paper are close to the mold wall

19. Pour the batter and smooth the surface

20. Preheat the oven to 175 degrees, place in the middle and lower layers, heat up and down, bake for about 30 minutes, let it cool, then remove from the mold and sprinkle with moisture-proof powdered sugar for decoration

In real life, there are not many men who can cook. But with the guide to making truffle chocolate cake, men can definitely do it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.

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