How to make lime pound cake

In today's world where cancer is rampant, have you ever felt scared? Why is cancer, a terrible disease, getting closer and closer to humans? Dietary factors play a decisive role. Therefore, to stay away from cancer, the first thing to do is to eat healthily. The first step to healthy eating is to make it yourself at home. Next, let me introduce you to the lemon pound cake.

1. Peel and chop the lemon, add sugar and marinate for 1 hour

2.12 Beat the whole egg with lemon sugar until sugar is dissolved

3.21 Add lemon juice and mix well

4. Sift in the flour and mix well

5. Add melted butter and mix well

6. Mix a small amount of batter and cocoa powder.

7. Mix with other noodles briefly, no need to mix well

8. Pour into the mold. Preheat the oven to 170 degrees and bake for about 50 minutes. Let it cool down a bit before demoulding.

There are so many different kinds of Chinese food that you can never eat enough and never be able to describe them all. The unique lime pound cake that I would like to introduce to you is very suitable for you to try making at home.