How to make glutinous rice cake

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to make glutinous rice cake.

1. Appropriate amounts of various raw materials.

2.1 Mix glutinous rice flour with cold water and steam it in a steamer for about 30 minutes.

3.2 Use a grinder to grind, add sugar and mix well. If you like greasy food, you can add pork or salad oil and sesame oil and mix well.

4. After steaming, dip your hands in cold water and wrap the glutinous rice balls. After wrapping, put them into the coconut flakes and stick them all over.

5. Place the glutinous rice balls coated with coconut flakes on a plate and you can eat them. But don’t eat too much as it will be difficult to digest.

Today, I have finished introducing the glutinous rice cake that I will introduce to you. There may be some flaws, but if you follow the instructions above, you will definitely be able to make delicious dishes.