How to make spicy rice cake

There are actually many things to pay attention to when it comes to making a good dish. Of course, cooking is not as difficult as everyone imagines. Everything is difficult at the beginning. First prepare the ingredients and seasonings, and then start making fried spicy rice cakes.

1. Shred onion, dice cabbage, and slice green onions and carrots;

2. Add a little oil to the pan;

3. Add onions and scallions to the pot;

4. Stir-fry until fragrant;

5. Add cabbage;

6. Add carrots;

7. Add clean water;

8. No ingredients;

9. Add appropriate amount of Korean hot sauce;

10. Stir well;

11. Add Korean fish cakes;

12. As shown in the figure;

13. Add rice cake strips;

14. As shown in the figure;

15. Add kimchi;

16. Cover the pot and simmer for a while;

17. Collect the juice;

18. Done.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the instructions for making fried spicy rice cakes, you will definitely want to try it yourself, so take action now.