How to make homemade chocolate yogurt

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor will now introduce to you how to make homemade chocolate yogurt. Let’s learn it quickly.

1.1 Take out the inner pot of the stew pot, wash it and rinse it with boiling water to prevent bacteria.

2.2 Prepare 500ml of branded fresh milk, half a cup of pure yogurt, an appropriate amount of chocolate sauce, and a multi-functional stew pot.

3. Measure the fresh milk and yogurt in a ratio of 8:1 using a measuring cup and pour into the stew pot.

4. Pour boiling water into the outer cup. The water level should be within the marked warning line. Remember that the water cannot exceed the limit.

5. Use chopsticks to stir the mixed solution in one direction, and let it stand for 10 minutes after stirring.

6. Place the inner cup containing the solution into the stew pot, connect the power supply, press the function key to switch to the yogurt function, and the preset time of 9 hours will be displayed. You can do other things during this time, take it out at the right time, and add some chocolate sauce or other fruits you like when eating.

The editor believes that after reading the above introduction to making homemade chocolate yogurt, you will definitely gain something. Everyone must follow the steps above and go to the kitchen to make it.