How to make taro sago milk candy water

The world is so beautiful, how can you bear to make yourself sick? There are many reasons why a person gets sick, but many of them are caused by improper diet, and in the end you can only blame yourself. So, in order to better appreciate the world, we must ensure that we eat healthily. If we want to ensure a healthy diet, we have to do it ourselves. Now, please follow me to learn about taro sago and milk candy water.

1. Materials

2.1 After washing with clean water, soak in water for about 10 minutes

3.2 Cook the tapioca pearls first

4.1 After the sugar and tapioca pearls are cooked

5.2 Crush the taro

6. Add milk and simmer for a while.

7. Finished product image

You may not have cooked before, but now that you have read the introduction to the recipe of taro sago and milk candy water, you can try it yourself to cultivate your interest and affection.