How to make Huadiao Drunken Duck

You will definitely feel happy if there is hot, sweet and delicious meal waiting for you when you come home from get off work every day. Well, now I will teach you how to make the dish of Huadiao Drunken Duck.

1. Soak the red dates, peel the yam and cut into pieces

2. Take the pot, do not add oil, put the duck skin side down into the pot, and fry the duck fat over low heat.

3. Add 1 tablespoon of dry yellow bean paste, 2 tablespoons of soy sauce and rock sugar and stir-fry until colored

4. Add Huadiao wine

5. Add onion, ginger, star anise, cinnamon and appropriate amount of water, bring to a boil over high heat, then simmer over low heat for 1 hour

6. Add peeled yam, red dates and salt, and simmer for 15 minutes.

Many housewives worry about what to eat today, but you don’t have to worry today. According to the editor’s introduction today, hurry up and serve this newly learned Huadiao Drunken Duck on the table!