How to make pickled potatoes

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. Well, let me teach you how to make small potato pickles.

1. Wash and drain the small potatoes

2. Steam the small potatoes

3. Wash the peppers

4. Wash the coriander

5. Pierce the potatoes with chopsticks to know they are cooked.

6. Process garlic well

7. Slice ginger

8. Heat oil in the pan

9. Saute garlic and ginger

10. Add hot pepper and stir fry

11. Fry the peppers until both sides are cooked.

12. Add small potatoes and stir fry

13. Add coriander and stir fry

14. Add soy sauce until it covers the ingredients

15. Add appropriate amount of salt

16. Cook over medium-low heat until the soup thickens and soak for more than 2 hours.

After introducing all the steps of making pickled potato, you must have basically mastered it. So what you need to do next is to do it yourself. Only through continuous practice can you make real delicious food.