How to make handmade coffee mooncake filling

How to make handmade coffee mooncake filling

Food is vital to our human body and is closely related to our life. A good diet can prolong your life. On the contrary, a bad diet can take away our precious lives. So, what constitutes a good diet? I guess I have to at least do it myself. Now, let me introduce to you the method of making handmade coffee mooncake filling.

1.1Put the white bean into the prepared boiling water and cook it over high heat until the beans can be peeled.

2.2 Wash the white beans and soak them in 3 times the amount of water for 4 hours.

3.12 Put it in cold water to cool and then peel off the skin

4.21 Put the cooled 3 into the juicer

5. Beat 4 into a paste

6. Pour 5 onto the cloth and squeeze out the water

7. Put the white bean paste in step 6 into the pot and cook until the water evaporates slightly.

8. Add cotton sugar and mix well

9. Finally, add maltose and mix well, then stir-fry over low heat until the molten sugar is dissolved.

10. Fry until it is non-stick and then cool for later use.

There are many opportunities to visit relatives and friends during holidays. If you can make handmade coffee mooncake fillings by yourself, can you show off in front of your relatives and friends? Just think about it and you will be happy.

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