How to make delicious apricot jam

If you want to make this dish well, you need to prepare the ingredients and necessary things before cooking. Below we will introduce to you the method of making delicious apricot jam. You must try it after reading it.

1. Remove the core and cut the apricots into small pieces

2.1 Because apricots are very watery, this is what they will look like after simmering for 10 minutes. But they still taste sour! Suddenly I remembered that I still had half a bottle of sweet osmanthus at home, so I poured it all in and boiled it for another 7 or 8 minutes.

Today’s introduction ends here. I wonder if you have learned how to make delicious apricot jam? So as long as you follow the editor's steps, you will definitely succeed. Come on!