How to make golden soup sea cucumber

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of golden soup sea cucumber to friends who like to cook.

1.Peel the pumpkin and steam it.

2. Use a food processor to chop the pumpkin into fine puree.

3. Add salt and cooking wine to the broth, add the sea cucumber and simmer over low heat for 10 minutes until the flavor is absorbed.

4. Add pumpkin puree and wolfberry to the broth, thicken with water starch to make a marinade, and serve on a plate.

5. Put the stewed sea cucumber into the marinade and garnish with Chinese cabbage.

That’s all for today’s introduction to the Golden Soup Sea Cucumber. I wonder if you have learned it? If you are a housewife and like to cook, don't miss this opportunity and try it now.