How to make spicy cabbage and purple shrimp wontons

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you make it more smoothly, I will first introduce the method of making spicy cabbage and purple shrimp wontons.

1.12 Chop the pork.

2.21 Add ginger, starch and a little salt and mix well to make wonton filling.

3. Wrapped wontons.

4. Prepare seaweed and dried shrimps, wash and set aside.

5.1 Add kimchi and juice.

6.2 Add cooked pork and black pepper powder to a bowl and pour in light soy sauce.

7. Add broth and set aside.

8. Bring water to a boil and add wontons.

9. Cook until it floats, scoop into a bowl and adjust the seasoning.

10. Sprinkle with chopped green onions.

11. Mix well and serve.

After reading the editor’s introduction, I think many friends will be interested in spicy cabbage and purple shrimp wontons. While enjoying the fun of cooking, we can also eat delicious and nutritious food. Go and try it now.