How to make lettuce and carrot pancakes

In today's society, many children have very poor hands-on skills. In order to let children learn to make lettuce and carrot cakes, parents must teach them step by step. This is a very popular food, healthy and nutritious, and if you can't finish it, you can put it in the refrigerator. You must master the skills when making this food, and the fermentation process is essential.

1. Cut carrots and lettuce into shreds

2. Beat the eggs and pour into the flour. Add salt, shredded ginger and water and stir continuously.

3. Heat the electric baking pan evenly, pour oil on it, put in the batter, spread it flat with a wooden spatula, sprinkle with sesame seeds, turn it over after 3 minutes, sprinkle with sesame seeds again, bake until golden brown and serve.

The taste of lettuce and carrot pancakes gives a shock to the taste buds at the first bite, making people unable to resist taking a second bite. This is the unique charm of this dish.