How to cook egg, tofu and shrimp

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a recipe for egg, tofu and shrimp stew that is both delicious and pleasing to the eyes!

1.1 Heat the oil pan and fry the cut egg tofu

2.2 Mix the shrimp with a little cornstarch and half an egg, and chop the garlic sprouts.

3.1 A little oyster sauce, a little chicken powder seasoning

4.2 Stir-fry the shrimp together

5. Add a bowl of unseasoned chicken soup or stock

6. Add garlic sprouts when the soup is dry

7. OK

It is not difficult to make egg, tofu and shrimp stew. You should be able to see it from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.