How to make sweet potato pork dumplings

Does your nine-to-five job make you feel suffocated? After years of overtime work, are you too tired to complain? When you continue to work with an empty stomach, do you yearn for the food stalls on the roadside? Stop, it’s unhygienic to eat on the roadside, you might as well learn to cook it yourself. Now, let me show you how to make sweet potato and pork dumplings.

1.1 Peel the sweet potatoes and dice the meat.

2.2 Prepare pork, sweet potatoes and chives.

3.121 Add salt, soy sauce and thirteen spices, mix well and set aside.

4.212 Peel and chop the sweet potatoes, blend the meat into puree using a food processor, and chop the green onions.

5. A little flour.

6. Add some clean water and mix well.

7. Knead the dough and let it rest for a while.

8. Roll into strips.

9. Cut into small pieces.

10. Roll into dough.

11. Add the mixed stuffing.

12.Pinch into dumpling shape.

13. Moulded dumplings.

14. Steam it in a steamer until cooked.

15. Serve the steamed dumplings with the prepared sauce.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own sweet potato and pork dumplings in your own world.