How to make vegetarian eight-treasure rice

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn to make vegetarian eight-treasure rice pudding at home. So if you like cooking, come and learn how to cook with me today!

1.1 Put the plate into the steamer, boil water over high heat and then steam over low heat for half an hour. Ma Ru Red Date Slices

2.2 Soak all beans and grains in water for 5 hours, then place on a plate

3. The picture shows the steamed dish. In fact, you can add sugar directly before steaming. Just eat it like this. But I didn’t eat it that way.

4. I took a mango, mashed it into a paste, and poured it on the eight-treasure rice.

5. Then stir and eat! This way the taste is purer and truly has the taste of nature

After reading the editor’s introduction, are you unable to hold back? Do you really want to rush into the kitchen and start making vegetarian eight-treasure rice pudding right away?