How to make baked rice stuffed with bell peppers

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make pepper stuffed glutinous rice baked rice

1.121 Add cooking wine and salt to the minced meat and mix well for later use;

2.212 Soak glutinous rice overnight and set aside;

3. Dice the mushrooms and set aside;

4.Blanch the carrot cubes and green beans and set aside;

5.1 Add green beans and carrot cubes and mix well with a spatula;

6.2 Add half a spoon of oil to the pan and stir-fry the minced meat (turn off the heat after completing this step);

7. Add glutinous rice and mix well with a spatula;

8. Add light soy sauce, dark soy sauce, a little sesame oil, sprinkle with black pepper, and mix well with a spatula;

9. As shown in the figure;

10. Put the glutinous rice into a bowl and steam it for about 20 minutes;

11. Remove the stems and seeds of bell peppers;

12. Pour in the steamed glutinous rice;

13. Sprinkle with mozzarella cheese;

14. Put it in the oven preheated to 180℃ and bake for about 10 minutes. It’s done.

The colorful pepper stuffed glutinous rice baked rice introduced above is rich in nutrition and the preparation method is not very complicated. If you want to try it, hurry up and prepare the ingredients!