How to make red bean and rice toast

People who are in good health are those who know how to eat. This tells us that we must learn how to cook. Below I will give you a brief introduction to red bean rice toast. I hope you will try to make it after reading it.

1.12 Soak the red beans overnight to absorb the water, add appropriate amount of rice and water for steaming ordinary rice.

2.21 Turn on the rice cooker, steam the rice, spread it out, and let it cool.

3.12 Take 130 grams of cooled rice and mix it with 110 grams of water.

4.21 Use a food processor to blend into red bean and rice milk.

5. Put 230 grams of rice milk into the bread machine.

6. Add other ingredients except butter, make a hole in the flour, put the yeast in it, and separate with salt. (Leave the water and add it according to the flour situation.)

7.1 Restart the machine, dice the butter, put it into the bread bucket, select standard bread mode 1, choose light color, 750 grams.

8.2 Start dough kneading procedure 7 and work for 15 minutes. Look at the state of the dough in Figure 7. Work for 5-8 minutes. The dough should be a whole ball hanging on the stirring rod and should not be too thin and loose.

9. Set the machine to complete the dough kneading. After 25 minutes, the dough surface will be smooth and clean.

10. Cut off a small piece of dough and gently pull it apart. If a transparent film can be pulled out that is tough and not easily broken, it means the dough has been kneaded well.

11. The machine works until 1:41, fermentation is completed, and stirring begins. At 1:40, pause the machine, take out the dough, press and exhaust it with a rolling pin, and divide it into 6 equal doughs.

12. Take one of the doughs, roll it into a ball and put it into the bucket.

13. Complete all in order, roll into a round shape and put away.

14. Complete all in order, roll into a round shape and put away.

15. Brush the surface with egg wash and sprinkle with almond horns.

16. Work until 3-5 minutes before the end of the standard program, and decide whether to turn off the heat and take the cake out of the oven early based on the color. After taking the bread out of the oven, pour it out, let it cool on a drying rack, and store it in a fresh-keeping bag.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of red bean rice toast, you can show off your cooking skills and be the most versatile version of yourself.