Fried Spinach Rice Balls

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. Now I will make a fried spinach rice ball for you.

1. Prepare the main ingredients and wash them.

2. Add chicken soup to rice and cook.

3. Remove the stems of spinach and wash.

4. Heat the water in the pot, add salt and blanch the spinach.

5. Remove the blanched spinach and rinse with cold water.

6. Squeeze out the water.

7. Chop the spinach.

8. Serve the cooked chicken soup rice.

9. Add chopped spinach.

10. Add chopped seaweed and toasted sesame seeds.

11.Mix the rice well.

12. Put the mixed rice into mousse rings or rice ball molds.

13. Dip your hands in cold water or wrap the rice ball with plastic wrap.

14.Wrap the bacon around the rice ball.

15. Secure with toothpicks.

16. Add a small amount of oil to the pan and fry the bacon rolls.

17. Serve on a bed of perilla leaves.

18. How to make ordinary rice balls: Mix the rice and meat floss.

19. Add appropriate amount of black sesame seeds.

20. Shape it into a triangle and wrap it with a piece of seaweed.

A healthy diet is very important for a person, and now that you have mastered the method of making fried spinach rice balls, why not create a new healthy eating environment for yourself? Don't hesitate, go to the kitchen and cook.