How to make braised pork trotter noodles

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make braised pork trotter noodles.

1. Cooked pork knuckle

2.121 Chinese cabbage and red peppers on my balcony

3.212 white radish, green onion leaves

4. Noodles

5. Cut white radish, red pepper and green onion into shreds

6. Cut the choy sum into sections

7. Put the cooked pork knuckle into the hot pot, and add the shredded white radish after it is slightly melted

8. After a little frying, add the noodles, chopped green onions, a little water, and cover the pot.

9. Stir-fry and serve

10. One more

If you want to make this delicious dish of braised pork trotter noodles, please read the above steps carefully, and then learn to make it carefully and patiently several times. In this way, it won’t be long before you see the “results” of your labor.