How to make hawthorn apple enzyme

Enzyme is a health supplement that more and more people like to take in recent years. The effects and uses of enzymes are very wide, and the effects of each type of enzyme are different. The main function of enzymes on the human body is to secrete enzymes to promote human metabolism. Enzymes can be made and extracted from many plants. And if you use hawthorn and apple, how do you make enzymes?

There are hundreds of enzymes working in the blood vessels of the human body. These enzymes can break down impurities and embolic factors accumulated on the blood vessel walls, eliminate toxins, speed up blood flow, make blood flow smooth, restore blood vessel elasticity, allow blood and nutrients to reach various system organs in time, and restore blood circulation to a good state, thereby improving cardiovascular and cerebrovascular diseases.

Appetite-stimulating and lung-nourishing recipe: Hawthorn, apple, and pear enzymes

One of the saddest things in the world is having no appetite in front of delicious food. Have you ever had this experience? You couldn't resist the temptation of delicious food during the holidays, and you thought that delicacies, fine wines, big fish and meat, and greasy and fatty foods were very petty bourgeoisie. After work, you suddenly found that you had no appetite for any delicious food, and you especially missed the light taste of porridge with side dishes! Maybe hawthorn, apple and pear enzymes can make you appetite again.

Material selection:

Dried hawthorn:

Modern pharmacological research shows that hawthorn has the effects of lowering blood lipids and blood pressure, strengthening the heart, preventing and treating arteriosclerosis, stimulating appetite and delaying aging. According to relevant information, vitexin, a flavonoid compound in hawthorn, is a drug with a strong anti-cancer effect. Hawthorn extract has a certain inhibitory effect on the growth, proliferation, infiltration and metastasis of cancer cells in the body.

apple:

Apples contain 17 kinds of amino acids, 7 of which are essential amino acids for the human body but cannot be synthesized by the human body. Apples contain tannins and a variety of fruit acids, which can help digest food, promote gastric contraction, and accelerate the digestion and absorption of food.

pear:

Pears have the effects of moistening the lungs and clearing dryness, relieving cough and reducing phlegm, nourishing blood and promoting muscle growth. It is effective for patients with acute tracheitis and upper respiratory tract infection who experience dry throat, itching, pain, hoarseness and thick phlegm.

Tools: Enzyme bucket

Preparation method:

first step:

Wash a small amount of dried hawthorn; wash and core 3 apples and slice them; wash and core 2 pears and slice them (depending on the actual situation of the fruit, the total weight is 1kg);

Step 2:

Put the above materials + 1kg white sugar + 6L pure water into the enzyme barrel and seal it;

Step 3:

Stir once in the morning and evening every day. The aroma of fermentation will be produced from the 2nd to 3rd day, and it will be roughly completed on the 4th to 6th day (the specific time depends on the actual situation). Note that there will be less foam in autumn and winter.

Step 4:

Taste the enzyme in the barrel. The sweetness of sugar is gone, only the sweetness of fruit, and the taste is sour and sweet. Filter out the residue and pour the enzyme juice in the barrel into a glass bottle.