How to make fried bacon with fresh bamboo shoots

In order to survive, we have to fight hard every day. The prerequisite for struggle is to have a good body, and a good body requires nutrition to maintain. So where does this nutrition come from? Of course it’s diet. So, from now on, please follow me to learn how to make fried bamboo shoots with bacon. I believe it will definitely be good for you.

1. Soak the bacon in hot water for a while, then scrape the skin clean with a knife. Bacon is usually very dry and hard and needs to be cooked in a pressure cooker for 15 minutes (the cooking time can be shortened for bacon that is not too dry). Let cool and slice.

2. Slice the fresh bamboo shoots and carrots, and blanch them briefly in boiling water.

3. Put a little oil in the pot, stir-fry the bacon oil and add 1 teaspoon of cooking wine.

4. Add the blanched bamboo shoots and carrots and stir-fry for a while. Before serving, add 1 teaspoon of light soy sauce, appropriate amount of salt, appropriate amount of sugar, and a little garlic sprouts.

5. Salty and delicious, very good with rice

Have you been eating only the food cooked by your mother since you were a child? Do you feel that you have not fulfilled your filial duties? It doesn’t matter. After seeing the recipe of stir-fried bamboo shoots with bacon, you can now go to the kitchen, study it, and then make the best dish to honor them.