How to make fried dough sticks

When making fried dough sticks, you need to prepare the necessary ingredients and make sure that there are enough seasonings. You will need to use onions, ginger, garlic and coriander. Adding soy sauce, vinegar and cooking wine before serving can embellish and enrich the flavor, which is the key to the rich flavor of this dish. Sprinkle chopped green onions on the dish after serving.

1. Prepare materials

2. Beat the eggs first, then put all the ingredients in, add water and stir until it looks like the picture below! Wrap with plastic wrap and let ferment for more than half an hour

3. After fermentation, spread it out and cut it according to the situation!

4. Stack two pieces together, then gently scoop them up with chopsticks.

5. Put it in the pot!

6. Okay! Perfect!

If you want to be healthy and have good skin in winter, you must learn how to make fried dough sticks. After making this dish, your appetite will get better and better. Remember to add sugar according to your personal taste when making fried dough sticks, and the taste will get better and better.