How to make salad mashed potato balls

Many people may want to cook at home, but they are forced to give up after seeing those complicated cooking methods. In fact, the method of salad mashed potato balls is simple. We don’t need to prepare too many ingredients, and the production steps are relatively few. The key is that it is still a delicious and nutritious dish.

1. Mash the potatoes into a paste and add some sugar

2. Wash the potatoes and steam them. You can insert chopsticks into the middle of the potatoes. If they are cooked, the chopsticks can be easily inserted. Peel the potatoes after they cool down.

3. Crush the biscuits, the finer the better

4. Beat the eggs

5. Take a small piece of mashed potato and roll the potato into a ball.

6. Put the mashed potato balls into the egg liquid

7. Put the potato balls dipped in egg liquid into the biscuit crumbs and roll them

8. Then fry it in hot oil until it turns golden brown.

9. Arrange the mashed potato balls, put the sweet salad dressing into a plastic bag, cut a small hole, and squeeze it onto the mashed potato balls.

Even children as young as 6 or 7 can learn how to make salad mashed potato balls, so do you understand? However, you must consume it in moderation, or those who are taking medication should not eat this kind of food. Eating properly will make you healthier and healthier.