How to make original milk tea (soy milk machine version)

If you often go to restaurants for convenience, but end up having gastrointestinal problems or diseases, it is not worth it. For the sake of our health, we'd better learn some home cooking methods and make them at home. The method of making original milk tea (soymilk machine version) is simple, and most people can learn it quickly.

1. Put tea leaves in the soymilk maker

2. Pour in pure milk, then start the program and select mellow soy milk. Different machines have different words. Just use the previous soy milk program.

3. Pour in boiled water

4. After the program is finished, use a mesh sieve to filter out the tea dregs. I usually filter it three times. If you are not in a hurry, let it stand for ten minutes, then gently pour the milk tea into a new container. The remaining milk tea with tea dregs is discarded. If you have gauze, the effect of filtering with gauze will be better

5. Add powdered sugar and whipped cream to the milk tea and stir well.

6. Bottle and take away. The soy milk machine is out, saving the time of standing by the stove and staring at the pot^_^

The method of making original milk tea (soymilk machine version) is not very difficult. Whether you are a novice or a veteran in cooking, even if you don’t know how to cook, this dish will not be difficult for you.