Fried fish fillet with lemon juice

Nowadays, people are generally under a lot of stress. In fact, in addition to sports and games that can help relieve stress appropriately, there are many foods that can also play a certain role in relieving stress. You might as well make more use of them in daily life. The method of fried fish fillet with lemon juice is very simple. Even if you don’t cook much, it is easy to learn.

1. Remove the intestines and scales of the fish, clean it, and use kitchen paper to absorb the moisture from the fish.

2. Then remove the skin and fish meat

3. Dip both sides of the fish in flour and set aside

4. Put a tablespoon of olive oil in the pan, then put the butter in. After the butter melts and the water evaporates, put the fish in the pan and fry until both sides are golden brown, then serve.

5. Now pour the steamed apple juice, orange juice, lemon juice and chicken soup (two tablespoons) into the wok and boil until big bubbles appear and it becomes sticky, then turn off the heat.

6. Pour the cooked sauce onto the fish.

7. Lemon Juice Fish Fillet I look like this

It's nice to go to a restaurant outside occasionally to change your taste, but it's best not to go there too often. Fried fish fillets with lemon juice are simple to make, so it doesn't matter if you're not a good cook.