How to make Assorted Surf and Turf Pizza

When making the assorted seafood and terroir pizza, you need to prepare the necessary ingredients and make sure that there are enough seasonings. You will need to use green onions, ginger, garlic and cilantro. Adding soy sauce, vinegar and cooking wine before serving can embellish and enrich the flavor, which is the key to the rich flavor of this dish. Sprinkle chopped green onions on the dish after serving.

1. Prepare the ingredients. One pizza crust, fresh oysters, onions, carrots, mushrooms, green peppers, corn kernels, minced pork, cheese, basil, tomato sauce, and salt and pepper.

2. Take 120g of minced pork, add one spoon of soy sauce, one spoon of salt, one spoon of cooking wine, half a spoon of MSG, and half a spoon of sugar. Stir well and marinate for a while.

3. Take 4 shiitake mushrooms, half an onion, half a carrot, and half a green pepper, cut them all into shreds and set aside.

4. Weigh the weight of other ingredients. 60g fresh oysters, 60g corn kernels, 60g tomato sauce, 120g shredded cheese.

5. Use a brush to evenly apply a layer of cooking oil on the bottom and walls of the pizza pan. At this time, you can preheat the oven to 200℃ for 10 minutes.

6. Place the thawed pizza crust on the pizza pan.

7. Spread the tomato sauce evenly on the crust.

8. After spreading, sprinkle evenly with a layer of pepper and salt, then sprinkle with a layer of chopped basil.

9. Take 40g of shredded cheese and spread it evenly on the bottom of the crust.

10. Spread the marinated minced pork and oysters in half on the bottom of the pancake. Sprinkle with salt and pepper.

11. Apply a layer of tomato sauce evenly.

12. Spread the shredded onion and carrot evenly on the crust.

13. Add another layer of green pepper shreds.

14. Top with shredded mushrooms.

15. Sprinkle evenly with a layer of pepper and salt.

16. Sprinkle the remaining 80g of shredded cheese evenly on the pancake.

17. Place the corn kernels on the shredded cheese and sprinkle with pepper, salt and chopped basil.

18. Place the baking tray in the preheated oven and bake at 200 degrees on the middle layer for 15-20 minutes.

19. Bake until the crust is crispy, the cheese is completely melted and golden brown, then remove from the oven.

20. Ding ding ding, the pizza is out of the oven.

21. Assorted seafood and seafood pizza, half pork flavor and half seafood flavor. It’s served.

22. Come, cut a piece and try it.

Cooking at home is definitely a good way to ensure hygiene. The seafood and veggie pizza is simple to make, and you can make it delicious even if you don’t have any talent for cooking.