How to make curry mushroom pizza

Although you don't have to wash vegetables, cook, or wash dishes when eating out, the food sources in restaurants outside are not necessarily regular, and sometimes you may eat food problems. For the sake of health, it is better to cook at home. The recipe of curry mushroom pizza is easy and you can master it with a little thought.

1. Flour, glutinous rice flour, turunsu, cumin powder, salt and water.

2. Knead into a ball with vegetables.

3. Repeat the Thousand Layer Method 3 times to make a thin pizza crust.

4. Stir-fry mushrooms, tofu cubes, and dried shrimps in oil, and sprinkle with pepper, curry powder, and salt. Add water and milk and cook for a while.

5. Brush the Korean cooking pan with oil and fry the pizza crust on both sides.

6. Pour in the ingredients. Stew and fry.

7. Pour in yogurt and simmer, then cut and eat.

8. Thin pizza base.

I would like to remind everyone that you can eat curry mushroom pizza with white porridge. It is light and healthy, and extremely beneficial to human health. This is one of the reasons why it is so popular.