How to make chocolate glazed cake

No one can resist the temptation of delicious food. Chocolate glazed cake is a dish that makes people drool. Unlike heavy-flavored dishes, the ingredients for this dish are very simple to prepare, but when it is cooked, it is delicious and fragrant, and it is a fine dish suitable for home use.

1. First, make a chiffon cake.

2. I will write a recipe for chiffon cake when I have time.

3. Added shredded carrots

4. Put the cream in the refrigerator for half an hour

5. Pour the chocolate and cream into a basin and heat it over water to melt

6. Let it cool to 30 degrees

7. It is not hot to the touch.

8. Take out the frozen cake

9. Slowly pour chocolate from the middle of the cake

10. Go to the turntable

11. You will definitely not be able to grasp it the first time

12. It will be easy if you do the second one

13. This is the first one I made

14. Too much chocolate

15. Pour slowly

16. Pay attention to the amount

17. This is the second one I made and it has been improved a lot

18. Potential energy makes perfect

Proper arrangement of daily diet can greatly promote good health. The method of making chocolate icing cake is simple and good for health.