The method of making ocean-style cake is very simple, and the ingredients needed are very common. It is a very delicious home-cooked dish. It does not require complicated processes to make a mouth-watering delicacy. The food has high nutritional value and is suitable for people of all ages. You just need to pay attention to the heat when cooking. 1. Make egg yolk paste and mix all the ingredients except egg whites. 2. Beat the egg whites 3. Cook at 150 degrees for 30 minutes 4. Let it cool and remove from the mold. You will get a beautiful and majestic cake. 5. Boil water, add a drop of purple pigment, add ice powder and sugar and mix well. 6. Let cool and chop into pieces 7. Spread whipped cream over the entire cake 8. Press from top to bottom and place the purple ice powder in the middle and the shredded coconut and biscuit crumbs underneath. 9. Add chocolate shells for decoration 10. Add blue decorative sugar 11. Start tasting The ocean-style cake is simple to make, easy to learn, and takes a short time. It only takes a break for the delicious cake to be ready. |
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