How to make honey bean biscuits

Everything withers in winter, so of course you cannot be vague about your diet in this bleak season. You must actively practice dietary therapy and maintain your health. After learning how to make honey bean biscuits, this dish can help you increase calories, replenish qi and blood properly, and make your body stronger and stronger in winter. Pair it with an appetizer, it's simply amazing!

1. After the butter is softened, add powdered sugar and mix well

2. Add whole egg liquid and stir

3. Sift the low flour and add in and mix well

4. Add candied beans. You can also add other ingredients, such as chocolate beans, raisins, prunes, etc.

5. Knead the dough into a cylindrical shape and put it in the refrigerator for one hour to harden it. You can also flatten it and use cookie cutters to press out patterns.

6. Take out the frozen and cut into slices

7. Preheat the oven to 120 degrees for 5 minutes, put in the baking tray, and bake at 150 degrees for 20 minutes.

8. These are the baked cookies.

9. After cooling, you can put it into a jar and seal it

Many home-cooked dishes are actually not difficult to make. As long as you learn more, everyone can master it well. The method of making honey bean biscuits is easy and not difficult to learn.