How to make ham egg tart

I believe that many people like the dish of ham and egg tart in life. The steps in the cooking process seem simple, but every detail should be taken seriously. You can add fresh orange peel, appropriate amount of brown sugar, and ginger. It is also a recipe that can relieve diseases. Friends can try it in the kitchen themselves!

1. Whip 100g whipping cream

2. Beat two eggs

3. Add 100 grams of pure milk

4. 20g condensed milk

5. Add 10g icing sugar

6. 16g black and white evaporated milk

7. Use a sieve to sift 20 grams of low-gluten flour

8. Pour the egg yolk in and beat it

9. Take a bowl and filter it with a sieve.

10. Put some ham cubes in the egg tart crust

11. Pour the egg tart liquid into the egg tart crust until it is 70% full.

12. Bake at 180 degrees for 15 minutes

13. Delicious egg tarts are ready

To make the ham and egg tart dish, you don’t need to control the heat or have profound cooking skills. It only takes less than half an hour to enjoy the delicious food.