Banana pie + banana dumplings recipe

The most easily overlooked thing in cooking is the heat. When making banana pie + banana dumplings, the heat is very important. Pay attention to the heat and it will undoubtedly be a successful dish. When you entertain guests at home, you don’t have to go to a big hotel. Preparing a delicious dish like this will also impress your guests.

1. Add appropriate amount of oil and water to the flour and knead it into a dough. Roll it into a square skin and wrap the banana in it.

2. Roll out another round piece of skin and wrap the banana inside

3. Eat it after frying

Nowadays, many foods have pesticide residues, and restaurant staff may not clean them out completely. Banana pie + banana dumplings are easy to make and can be thoroughly cleaned if you make them yourself.