How to make Matcha Honey Bean Oatmeal Cookies

Food, clothing, housing and transportation are important components of life. Among them, "food" has always been the most important thing for Chinese people. Only by eating well can we ensure a good body. Only with a good body can we work and study better. The recipe of Matcha Honey Bean Oatmeal Cookies is very simple and the taste is very good.

1. Add powdered sugar to butter twice and mix well

2. Add the egg liquid twice and stir for 30 seconds each time

3. Sift and add low-powder matcha powder

4. After stirring evenly, add oats and honey beans and stir again (matcha powder must be imported from Japan, the color is very beautiful)

5. After mixing everything evenly, transfer to a non-stick plate, shape it, wrap it with plastic wrap and freeze it for half an hour (manual shaping without a mold (ง •̀_•́)ง)

6. Preheat the oven to 160° and cut the cookies into slices (be sure to use a sharp knife or the cuts will not look good).

7. Place on a plate and put into the oven (bake until the edges are browned, turn to 130°, high heat will easily affect the color)

8. Out of the oven~

The recipe of Matcha Honey Bean Oatmeal Cookies is simple and can be made in no time. It is suitable for people with a fast pace of life and busy work, and does not interfere with work and study time.