How to make Flammulina enoki sushi

A good diet is directly related to our health. It is easy to eat out, but health is not guaranteed. Therefore, even if we have limited time, we might as well make some simple dishes at home. The recipe of flavored enoki mushroom sushi is very simple and can provide the body with a variety of necessary nutrients.

1. Prepare the ingredients, add a small amount of salt and a few drops of lemon juice to the rice and stir well.

2. Beat two eggs into a bowl and stir

3. Put the stirred egg liquid into the pan and fry it into an omelet.

4. Cut the cooled eggs into strips, and cut the cucumber, carrot and sausage into strips.

5. Spread the seaweed on the sushi mat and apply a little sesame oil on it.

6. Spread the rice all over the seaweed

7. Put the chopped egg, cucumber, carrot, sausage strips, enoki mushrooms and appropriate amount of salad dressing on the rice.

8. Roll up with curtains

9. Cut and serve

For the health of themselves and their families, many people have started to cook at home. You may wish to learn more about the recipe of Flammulina enoki mushroom sushi.