How to make Korean tofu pancakes

The pressure we face every day is very great. If we don't treat ourselves well and just eat something casually, we will be very sorry for ourselves. Moreover, being casual about three meals a day can easily cause the body to suffer from diseases. Korean tofu pancakes are simple to make and they also have a certain stress-relieving effect.

1. Prepare the necessary ingredients.

2. Put the tofu into a container and chop it up for later use.

3. Chop the pork into minced meat, cut the carrots into small pieces, and chop the green onions and garlic.

4. Mix the ingredients in step 3 and step 2, then add pepper and appropriate amount of salt.

5. Stir well.

6. Use your hands to pat it into a pancake shape, not too big.

7. Roll the patties in a layer of flour.

8. Beat the eggs and roll them in the egg liquid.

9. Brush a proper amount of oil on the frying pan and turn on low heat. Make all the pancakes as shown above and fry them in the pan until both sides are golden brown.

10. Finished product picture.

I believe that food with good color, aroma and taste is everyone’s favorite. Korean tofu pancakes will definitely make you scream with excitement. I believe many people have eaten it. Go to the market to buy fresh ingredients and learn to make it once, because it is not difficult at all.