How to make tomato sauce fried rice

How to make tomato sauce fried rice

Many people find it difficult to make tomato sauce fried rice, but the finished product will not make people regret it. This dish embodies the word delicious and makes people want to eat it as soon as they see it. Although the process is relatively complicated, you can still make it delicious and tasty if you pay attention to details. You can prepare the ingredients according to your own taste.

1. Wash carrots, corn, and other ingredients and set aside

2. First, prepare a bowl of cold rice (preferably one that has been refrigerated overnight), then crack the eggs into a bowl and beat them, dice the carrots, sausages, and green onions, and cut the corn with a knife or your hands. Put the chopped ingredients and peas on a plate for later use.

3. Heat the oil in a pan and fry the eggs. After the eggs are fried, set them aside.

4. Then, put all the ingredients into the pan and fry them (it is best to put the ingredients that are not easy to cook first).

5. When the ingredients are 70% cooked, add the rice into the pan and fry together.

6. Add a teaspoon of soy sauce and stir fry.

7. Add 3 teaspoons of tomato sauce

8. Finally, add appropriate amount of salt and turn it over and serve.

9. The finished product is served on a plate

You can also study food during the holidays. Tomato sauce fried rice is also a popular delicacy. It makes people feel very accomplished after making this dish.

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