How to make brown sugar stuffed dough pancake

Chinese people have always been particular about food. How well one eats is often linked to a person's living standard. We should not deal with three meals a day casually. Some people may find it troublesome and too lazy to cook for themselves. In fact, the method of making brown sugar stuffed steamed buns is easy. It only takes a little time to complete it. You may as well give it a try.

1. Dissolve the instant flour in warm water, pour in the flour and stir with chopsticks, add water while stirring until there is no dry powder, knead it into dough with your hands, and make it as soft and hard as the usual steamed buns. Let it ferment at room temperature until it is 2.5 times the original size.

2. Open the dough and see that it is all honeycomb

3. Sprinkle dry flour on the chopping board in advance and knead the dough until it is smooth.

4. Divide the large dough into small pieces of equal size.

5. Use a rolling pin to roll the dough into a thin edge and thick middle dough sheet for later use.

6. Take an appropriate amount of brown sugar and add dry flour to make the filling. The ratio of brown sugar to flour is 1:1. The purpose of doing this is to make the baked filling soft and sticky.

7. Mix brown sugar and flour evenly

8. Take a dough sheet and put it in your hand. Put the filling into the dough sheet.

9. Wrap it up like a dumpling, don’t let the filling show

10. Press the seam downwards and flatten it

11. Use a rolling pin to gently knead the dough.

12. Don’t make it too thin

13. After everything is done, let it sit for 10 minutes

14. Heat the pancake maker in advance, brush a thin layer of cooking oil on it, put the pancakes into the pancake maker, leaving a little space between each pancake.

15. Cover the pot and fry for two or three minutes on low heat until the dough puffs up and turns golden brown on both sides.

16. Look, the tempting pancakes are ready to be enjoyed.

Nutritious and delicious dishes can not only satisfy a person's taste buds, but also bring health. The method of making brown sugar stuffed steamed buns is simple and it is also quite nutritious.