How to make Polly's chocolate cookies

As someone who has been spoiled since childhood, you definitely can’t cook by yourself. When you grow up and go out, you also want to cook a dish by yourself. Although there are so many recipes, the steps and methods are so short that you can’t make them well no matter how hard you try. Don’t give up, because today I will introduce to you how to make Polly’s chocolate cookies.

1. First, put the butter and sifted sugar powder on the workbench and mix until slightly fluffy.

2.12 Then add the eggs in step 1 and mix well.

3.21 Add the sifted low-gluten flour and almond powder into step 2 and mix well.

4. Wrap step 3 with plastic wrap and put it in the refrigerator to relax for 25 minutes

5. Take out the dough from step 4 and place it on a soft rubber mat. Roll out the dough to a thickness of about 0.5 cm.

6.1 Put the ingredients from step 6 into the oven and bake at 170℃ for about 20 minutes until the surface turns golden brown. Cool and set aside

7.2 Use a fork to make holes on the surface

8. Mix the melted chocolate and donut cookies together.

9. Pour step 8 on the surface of step 7, flatten with a fork, and cool to solidify

10. Cut into 18×4.5cm strips

After reading the editor’s introduction, are you drooling? This chocolate cake from Polisi is delicious and tasty. If you want to try it, go and try it yourself. You will definitely succeed.