How to make vegetable egg breakfast pancakes

Whether you eat well or not is often directly related to your health. If we want to have a healthy body, we can't just go out to restaurants to eat on weekdays to satisfy ourselves. The method of making vegetable and egg breakfast pancakes is simple. As long as you spend a little time to learn, you can soon make a delicious dish at home.

1. Prepare cabbage, eggs and flour.

2. Chop the cabbage.

3. Beat the eggs into the flour, add salt and pepper powder, then pour the cabbage into the flour.

4. Add appropriate amount of water and stir evenly.

5. Finally, add another spoonful of starch and stir evenly.

6. There must be no lumps in the batter.

7. Heat a frying pan with a little peanut oil. When the oil is hot, add a spoonful of batter and spread it evenly.

8. Sprinkle some sesame seeds on the cake.

9. After frying one side, turn it over and fry the other side.

10. Take out the cake and use a mold to press out a flower shape.

11. The beautiful heart-shaped breakfast pancakes are ready.

Life originally includes trivial matters like cooking, and we should not be lazy. The method of making vegetable and egg breakfast pancakes is actually very simple, and even "lazy people" will not feel burdened.