How to make Korean bacon sandwich rolls

The importance of diet to people is self-evident. No one should be careless about it. If possible, it is healthier to cook at home. The method of making Korean bacon sandwich rolls is very simple. Friends who want to be healthy but don’t have good cooking skills may wish to learn it.

1. Wash the lettuce and cucumber, cut the cucumber into strips, fry the bacon without oil and grind it with pepper, put it on kitchen paper to absorb the oil, and set aside.

2. Mix all the sauces together

3. Put plastic wrap under the toast to make it easier to roll up, spread the sauce on it, and put lettuce and bacon on it.

4. Add cucumber and roll it up, wrap it with plastic wrap to prevent it from loosening, then find a plate and toothpick.

5. Loosen the plastic wrap, insert toothpicks, cut, plate, and serve

Improper diet can pose a hidden danger to our health. The Korean bacon sandwich roll is very simple to make and can protect our health.