How to make mixed flour and milk steamed cake

Many people neglect their diet because they are too busy at work and just deal with it casually. In fact, we don’t need to spend too much energy to prepare a delicious dinner for ourselves, as long as we make the right choice. The method of making mixed flour and milk steamed cake does not take too much time and can be completed in just a few simple steps.

1. Put all three noodles into the bowl

2. Add 1 spoon of sugar and mix well

3. Add yeast powder and baking soda and mix well

4. Add the milk little by little until it is very soft and sticky, cover the pot and wait for fermentation.

5. Fermentation is complete

6. Put water in the pot and cover it with a wet cloth. Dip your hands in water, then put the fermented dough on the wet cloth. Cover the pot and continue to ferment for 20 minutes. After 20 minutes, turn on high heat and wait for the steam to start. Then steam it for 30 minutes and it will be done. Turn off the heat, do not open the lid immediately and let it sit for another 3 minutes.

7. OK, remove from the pan and cut into small pieces

8. Finished product image

Do you feel more confident that you can make a delicious dish by steaming it? The method of making mixed flour and milk steamed cake is very simple. Try some simple cooking methods and you will fall in love with cooking.