How to make banana stuffed pumpkin pancakes

The dish of banana stuffed pumpkin pancakes takes a short time to prepare, which is suitable for people who are busy every day. They can also enjoy the delicious taste at home. Even if time is very tight, there is no need to wait for the dish of banana stuffed pumpkin pancakes. It can be served in 20 minutes and served with a bowl of clear soup. It is the perfect match with rice and the first choice for rice.

1. Pumpkin

2. Peel and steam for 8 minutes

3. Drain the water and mix with glutinous rice flour and sugar to form a dough

4. Mix black and white sesame seeds in equal amounts

5. Banana

6. Slicing

7. Grab the dough, flatten it and put a banana slice in it.

8. Wrap it, roll it into a ball, flatten it slightly, and roll it with black and white sesame seeds.

9. Fry on low heat

10. After turning it over several times, it will swell up and be cooked. Put it on a plate

It can be said that diet has a great impact on health and should not be treated carelessly. The method of making banana-stuffed pumpkin pancakes is very simple and suitable for most people's tastes.