How to make French pancakes (crepes)

Friends who like to eat whole grains in life, must not miss the method of making French pancakes (crepes). Good things should be shared together. Everyone can learn more about the skills in the kitchen. In addition, eating more whole grains can strengthen the body. Be sure to pay attention to the heat during the cooking process, otherwise it is easy to fail!

1. Mix the eggs and flour (I put about half a cup of flour, I don’t have a measuring tool at home, so I used an appropriate amount) together

2. Pour in half a cup of soy milk and stir together

3. Add some oil (about half a tablespoon or less. Salt and sugar)

4. Keep stirring! ! About 15 minutes

5. Finally, filter the batter (so that no particles will be left)

6. After filtering, put the batter in the refrigerator for 1 hour (the purpose is to make all the materials blend better)

7. Pour a little oil into the pot. I use a paper towel to wipe the bottom of the pot to help absorb excess oil.

8. Pour a spoonful of batter and start frying

9. Wash and cut your favorite fruits, add your favorite ice cream :) Then wrap the ingredients into the pancakes! That’s it!

10. Finished product! ! !

Eating out in a restaurant has its pros and cons. After weighing the pros and cons, it is better to cook at home. Crepes are easy to make, so you don’t have to worry if you are not a good cook.