How to cook braised shrimp

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make braised shrimps.

1. Wash the prawns, remove their heads, and use scissors to cut a slit on their backs to remove the shrimp threads.

2. Slice ginger and garlic, and cut green onions into sections for later use

3. Cut onion into sections and set aside

4. Heat the pan, add vegetable oil, and when smoke appears, add pepper, ginger, garlic and stir-fry until fragrant, then add shrimp and stir-fry

5. Add a little cooking wine and pepper and stir fry

6. When the shrimp changes color, add the broth. If you don’t have it, add water. Pour in a little soy sauce.

7. After boiling over high heat, put the chopped onions on top, cover the pot and simmer over low heat.

8. It will be ready in a few minutes. Add a little salt to season before serving.

Obviously, after reading the introduction of this dish, you should have a clear idea of ​​it. But practice makes perfect, so I believe you will be taking action soon. When you taste the delicious food you made, you will definitely feel extremely happy and excited.